Chocolate industry drives rainforest disaster in Ivory Coast | Environment | The Guardian
The world’s chocolate industry is driving deforestation on a devastating scale in West Africa, the Guardian can reveal.
Cocoa traders who sell to Mars, Nestlé, Mondelez and other big brands buy beans grown illegally inside protected areas in the Ivory Coast, where rainforest cover has been reduced by more than 80% since 1960.
Illegal product is mixed in with “clean” beans in the supply chain, meaning that Mars bars, Ferrero Rocher chocolates and Milka bars could all be tainted with “dirty” cocoa. As much as 40% of the world’s cocoa comes from Ivory Coast.