#Kimchi: from field to lunch – in pictures
▻https://www.theguardian.com/artanddesign/gallery/2020/dec/04/kimchi-from-field-to-lunch-in-pictures
Originally a means of preserving vegetables during winter, kimchi is emblematic of Korean cuisine and accompanies almost every meal served in the country. Kimchi-making is still an important annual ritual for many families.
Friends make kimchi, a traditional communal process known as kimjang, in Lee Young-ja’s home
Photograph: Ed Jones/AFP/Getty Images
#photographie