Rural India is eating less than it did 40 years ago
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As India’s 70th year since Independence begins, widespread progress is evident, but in rural India, where 833 million Indians (70%) live, people are consuming fewer nutrients than are required to stay healthy, according to a National Nutrition Monitoring Bureau survey.
On average, compared to 1975-’79, a rural Indian now consumes 550 fewer calories and 13 gm protein, 5 mg iron, 250 mg calcium and about 500 mg vitamin A lesser.
Children below the age of three are consuming, on average, 80 ml of milk per day instead of the 300 ml they require. This data explains, in part, why in the same survey, 35% of rural men and women were found to be undernourished, and 42% of children were underweight
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