• Low fat diet under two years old leads to greater degrees of adiposity in adulthood:
    http://www.nature.com/ijo/journal/v37/n8/full/ijo2012185a.html #health #food

    This paper describes a negative correlation of fat intake in children at 10 months and two years of age with body weight, body fat, and serum leptin at age 20. The practice of giving children a low fat diet, particularly those under the age of two, is postulated by the authors to produce epigenetic changes leading to greater degrees of adiposity in adulthood. Many governmental dietary guidelines recommend full fat milk under age two, but this is ignored by up to two-thirds of parents

    And by the way, the worst nutritional poison for children remains refined sugars.